During my graduate studies, I realized there was a disconnect between the latest scientific knowledge in the nutrition and genetics fields and the typical dietary advice. I began this blog to inform the public and allow individuals to make better-informed decisions about their dietary choices. Thanks for reading!

2 thoughts on “Introduction

  1. Just discovered your blog and really like it. I totally agree with you that the public gets too much information to digest and that is only made worse by journalists who grab one story (don’t even read it thoroughly sometimes) and then hype the findings.

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